Slow cookers are wonderful, especially for bulk cooking, but a browning or saute feature makes them even better. While most slow cooker inner pots can go in the oven, they can’t be used on the stovetop. So, if you want to brown meat or vegetables, you have to do that first in a separate pan.
When your slow cooker has a browning function, you can brown meat or vegetables right there in the unit on the stovetop. It saves you the trouble to having to use and clean a second pan.
Top Picks
Go straight to our favorites here. Or you can scroll down for in-depth reviews. You can also read more about how we choose products.
- Best Overall: GreenPan 6QT Slow Cooker
- Runner Up: De’Longhi Livenza 7-in-1 Multi-Cooker Programmable Slow Cooker
- Works on Induction Cooktops: Calphalon Slow Cooker with Digital Timer and Programmable Controls, 5.3 Quarts, Stainless Steel
- The Biggest One: Crock-Pot 10-Qt. Express Crock Multi-Cooker
- Most Budget Friendly Choice: West Bend 87905B Slow Cooker Large Capacity, 5-Quart, Blue
- Easiest to Use: Hamilton Beach Programmable Slow Cooker, Stovetop Sear & Cook, 6 Quarts
What to Look for in Slow Cookers
Does the nonstick coating last? With many otherwise terrific slow cookers, reviewers note that the nonstick coating began to bubble or pit and even break off into the food after a while, even using the gentlest tools and TLC. I have not included any that had consistent mentions of this in the reviews at the time of writing.
Capacity. You’ll have to decide what size you want based on the dishes you like to cook. If you cook whole chickens, you might need an 8 quart slow cooker. If everything you do is smaller, than a 3.5 quart might be fine. Take a look at your recipes to get an idea.
Easy to clean. Because the manufacturers know that’s important, most slow cookers are easy to clean nowadays.
Best Slow Cookers with Browning Feature
This slow cooker is generously sized and features a diamond-infused ceramic nonstick coating that was designed to stand up to modern cooking. It makes cleanup easier, and is free of PFAS, PFOA, lead, and cadmium.
You can slow cook, steam, or even saute your food in this cooker. The built in browning lets you brown meat and veggies directly in the pot.
Pros:- Capacity: 6 Quarts
- Special diamond-infused ceramic nonstick coating is more durable than standard non-stick coating. No reviews mention problems with the coating cracking or peeling.
- Has a Keep Warm feature
- All the cooking happens directly in the pot. No worries about whether it will work with your type of cooktop
- Easy-to-Read LCD Display
- Stainless steel steamer makes tasty dumplings, veggies and shellfish
- Presets include: Slow Cook, Roast, Brown/Sauté, and Steam
- The removable pot is dishwasher safe
- It's more expensive than most of the others.
This slow cooker can bake, brown, saute, rice, steam and warm. It's easy to use and clean, with a nonstick surface coating in the pot that's dishwasher safe.
Pros:- Capacity: 6 Quarts, Stainless steel
- Easy to use with 24-hour programming.
- Has illuminated temperatures and times
- Keep warm feature
- Easy cleanup
- Some say the non-stick coating will wear off over time. The company will replace the pot.
This slow cooker has a nice big size, digital programmable controls, and you can use it on electric, gas and induction cooktops. But what stands out is the lack of complaints about the non-stick coating.
This cooker has a ceramic cooking surface with a proprietary non-stick coating. It claims to be more durable than the non-stick coating used in most slow cookers. They also claim this surface provides more even heat.
Pros:
- Capacity: 5.3 Quarts
- More durable than standard non-stick coating. This is backed up by a lack of reviews mentioning any problems with it.
- Compatible with electric, gas, and even induction cooktops
- Ceramic cooking surface provides 20% more even heat (Compared to standard nonstick)
Cons:
- Some reviewers note that the pot can retain odors from previously cooked foods.
This slow cooker is big! If you're bulk cooking or cooking big pieces of meat, this 10 quart slow cooker is the one for you.
Despite being so big, it's not too heavy and easy to work with, and dishwasher safe too.
Pros:- Cook almost anything in this all in one appliance: pressure cook, sterilize, slow cook, brown/sear, sauté, boil, simmer, and steam
- Easy release steam dial means you can release the pressure without getting your hands in the steam
- Progress bar shows you when the pressurization cycle is complete
- Sterilize function cleans baby bottles, utensils, and more
- Make healthy meals in a fraction of the time with 15 one-touch meal settings
- A couple of complaints about slow heating times
Sear on the stovetop and then start your slow cooking in the same pan. You can use the removable nonstick pot directly on gas or electric or stovetops.
This one is programmable with lots of timing and heat options. Both the bot and lid are dishwasher safe.
Note that it cooks in two hour increments. If you want your cooktimes to be in between those, there's not an option for that. This doesn't seem to bother most users, but is a deal-breaker for others.
Pros:
- Capacity: 6 quarts
- Easy to clean
- Extremely lightweight
Cons:
- Cooks hotter than some other slow cookers (which isn't necessarily a bad thing)
- You may wish it had more settings
You can use this pot directly on your stovetop to brown, braise, sauté, and make sauces. For even more versatility, you can use the heating base as a griddle. It will cook eggs, french toast, grilled cheese sandwiches, vegetables, meats, fish, etc.
Whether you're taking your slow cooker to a pot luck or on a camping trip, the travel lid and thermal travel bag make it really easy to do this without worrying about spills.
Pros:
- So versatile, with features like a griddle.
- Carrying bag and travel lid, perfect if you don't just use your slow cooker at home
- Most reviewers are replacing very old WestBend slow cookers that finally gave out, so this brand has a reputation for lasting.
Cons:
- Some complaints about an annoying clicking noise every few seconds while cooking. Seems to be normal behavior for this unit.