These pork tenderloin slow cooker recipes make weeknight dinner planning easy! The crock pot makes pork so tender. You can easily serve recipes with mashed potatoes and veggies.
Pork tenderloin is an affordable meat that’s tender and loaded with flavor. It’s a great cut to cook for dinner parties, special occasions or even weekday meals. Cooking pork tenderloin is simple, especially in a slow cooker with a browning feature.
If you like to batch cook, these recipes are just what you need. And leftover pork can always be turned into leftover pulled pork, which is great with homemade BBQ sauce.
Slow cookers make pork so tender and moist. It’s just a great way to cook pork all the way around, and it makes weeknight home cooked meals much easier to achieve.
This recipe is all about how to cook pork tenderloin in the slow cooker. You can use the cooked meat as pulled pork with BBQ sauce with sliders, or serve it sliced with veggies for dinner.
This recipe is designed for the slow cooker. The pork comes out so tender that it melts in your mouth. It's great served with potatoes and vegetables. You can also use pork shoulder.
What's special about this recipe is that it uses brown sugar, cinnamon and hot sauce along with some other spices.
This is an easy recipe that makes a filling weeknight dinner. With just a few seasonings and some barbecue sauce, it's a very tasty option.
This is a moist tender recipe for slow cooker, pork tenderloin. You slow cook it with butter, Cajun seasoning, and garlic.
This pork tenderloin is so tender, you simmer it in the slow cooker with the garlic and herb gravy. You can serve it with sides like potatoes, rice, or other veggies. Try this recipe for a really easy crock pot dinner the whole family will enjoy.
This slow cooker pork tenderloin dish is simple to prepare and packed with flavor from the cranberry and orange combination. It's great for holiday cooking, but there's no reason not to have it all year round.
This recipe is so easy to throw together quickly after a long day, but it'll taste like you worked on it all day. It has balsamic vinegar, soy sauce and brown sugar along with some other delicious seasonings.
This recipe goes for the perfect balance of sweet and spicy. You season it with, among others, cumin, chili powder, cinnamon and brown sugar.
Serve it in tacos or as pulled pork with your own barbecue sauce, and sides of potatoes and veggies. You could also add pineapples to it.
With just 15 minutes of prep time, and a few hours of cooking, you can have a delicious pork loin fillet with cranberry walnut relish.
The relish gives it very much of a fall and winter holidays feel, and it tastes great with pork. If cranberries aren't available or you don't want it, you can also leave it off.