These stuffed mushroom recipes make amazing appetizers. Go beyond parmesan and breadcrumbs – these have with all kinds of meaty, cheesy, mouth-watering ingredients. And yeah, there are vegan options, too.
It’s so easy to make stuffed mushrooms. You just have to remove the caps from the stems, fill the caps with deliciousness, and cook them. And you can always add the chopped mushroom stems to the stuffing.
Mushrooms can be stuffed with everything from chopped nuts to seafood, and they’re always delicious. Some of the most popular stuffed mushroom recipes include cheese, ground beef, sausage, crab, spinach and artichoke dip, cream cheese and bacon, and garlic and parmesan.
Depending on your preference, you can also stuff them with Italian herbs and spices like oregano or thyme. For a vegetarian option, try stuffing mushrooms with rice and vegetables like bell peppers or spinach.
Mouth-Watering Stuffed Mushroom Recipes
Bolognese Ground Beef Stuffed Mushrooms
This recipe makes an easy party appetizer. The mushrooms are packed with all the flavors of a delicious Italian meat sauce in one bite-sized package. Then you top them with mozzarella and parmesan cheese. They're low carb and gluten free, and they even make a great dinner when served with a salad.
Stuffed Mushrooms Without Cream Cheese
If you're tired of the usual cream cheese stuffed mushrooms, here's something different. Made in the air fryer or oven, these are done in under 30 minutes. They're filled with breadcrumbs, garlic, parsley, mozzarella, and parmesan cheese.
Spinach Stuffed Mushrooms with Artichokes
Do you love spinach, and artichoke dip? Then get ready for spinach, stuffed mushrooms with artichokes. These easy spinach stuffed mushrooms are filled with spinach artichoke dip, and topped with freshly grated Parmesan.
Vegan Stuffed Portobello Mushrooms
There's no reason stuffed mushrooms have to have meat, especially when they're portobellos, which can substitute for a hamburger patty. These delicious, hearty mushrooms are stuffed with walnuts, garlic and herb.
Pepperoni Pizza Mini Stuffed Mushrooms - Season & Thyme
These are so simple. They feature pepperoni, pizza sauce and mozzarella cheese, and taste like pizza. Sprinkle on some oregano if you love that flavor.
Easy Bacon Stuffed Mushrooms
In this recipe, baby portobello mushroomss are stuffed with cream cheese, smoked gouda, garlic, caramelized onions and crispy bacon for the ultimate delicious appetizer.
Sausage Stuffed Mushrooms | Low Carb Recipe
White button mushroom caps are stuffed with Italian sausage, sauerkraut and three kinds of cheese. These mushrooms are naturally keto, gluten free, low carb and only need a handful of ingredients. They can also be prepped ahead of time, making them the perfect party appetizer!
Spinach and Feta Stuffed Mushrooms (Gluten Free)
Spinach and feta stuffed mushrooms are really easy to make. Healthy, gluten free, and low sodium, they’re a great fit for any dinner.
Portabella Mushroom Pizzas Recipe
This is a way to enjoy some pizza without all the carbs from the crust. Cheese, marinara sauce and Italian spices go into this recipe, which is meatless.
Cream Cheese Stuffed Mushrooms
These tender little mushroom caps are stuffed with a creamy parmesan and cream cheese filling. With just a few seasonings, this is all you need for a delicious, light appetizer or side.
Crab and Cream Cheese Stuffed Mushrooms
This stuffed mushroom recipe is filled with a combination of gooey cream cheese and sweet lump crab meat. A definite crowd pleaser.
Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce
Light and healthy, these vegetarian Broccoli-Stuffed Portabello Mushrooms with Dijon-Cheddar Sauce will satisfy your comfort food craving without loading you down with calories.
Bacon and Cheddar Stuffed Mushrooms
This tasty appetizer is made by stuffing cremini mushrooms with loads of thick-sliced bacon and sharp cheddar cheese. It's a bold flavor combination that's sure to please hearty appetites.
Vegan Stuffed Portobello Mushrooms and a Sweet Crunchy Treat
Here's another vegan portabello stuffed mushroom recipe, but this one's quite different from the first. It features, lentils, celery, carrots, hummus, and the delicious array of seasonings.
Pecan Stuffed Mushrooms
Chopped pecans with green onions, melted butter, white wine and a quality box stuffing mix. Appetizers don't get better than this.
Tuscan Spinach Stuffed Mushrooms with Garlic, Sun Dried Tomatoes, & Cheese
These Tuscan inspired Keto Stuffed Mushrooms with Spinach and Garlic are a quick and easy side dish or appetizer with a ton of flavor. Sundried tomatoes, spinach, garlic, and cheese overflow tender button mushrooms. These are also gluten-free, grain-free, low carb and sugar-free.
Green Goddess Stuffed Mushrooms
Remember Green Goddess dressing that was all the rage in the 70s and 80s? This recipe mixes delicious Green Goddess dip with garlic and olive oil for a delicious fresh taste.
Crab Stuffed Mushrooms
This crab stuffed mushroom recipe does not include cream cheese. Instead it has a base of mayonnaise and Old Bay seasoning. Very New England!
Smoked Stuffed Portobello Mushrooms
This is a sausage stuffed recipe that you cook in your smoker or grill instead of the stove. Gives it a nice smoky flavor.
Unicorn Stuffed Mushrooms
Unicorn stuffed mushrooms are cute looking and all about getting kids to eat vegetables. They're filled with mashed potatoes, carrots, peppers and oarsley.
Jalapeno Popper Stuffed Mushrooms with Cheese Cheese
With cream cheese and shredded cheddar and jack, these are just as delicious as a breaded jalapeno popper.
Vegan Stuffed Mushrooms with Ricotta and Spinach
These vegan stuffed mushrooms are a perfect appetizer. Umami-packed mushrooms filled with cheesy vegan ricotta, spinach and garlic and topped with vegan parmesan. They make a great vegan alternative to traditional stuffed mushrooms, but are gluten- and dairy-free.
Keto Chorizo Stuffed Mushrooms
Chorizo, cheddar and cream cheese along with - wait for it - roasted pecans. Now that's some flavor!
Italian Sausage Stuffed Mushrooms
Filled with italian sausage and seasoned with onions and cloves. Panko breadcrumbs and Parmesan cheese make up the rest of this delicious taste.
Stuffed Mushrooms Parmigiana
These are made with simple ingredients like bread and fresh herbs, and stuffed generously into big, beautiful white button mushrooms.
Stuffed Portobello Mushrooms with Ricotta & Stilton
These vegetarian stuffed portobello mushrooms are loaded with a tangy ricotta and blue cheese mix. Perfect to serve as an appetizer or side dish.