This corn chowder recipe is one of my favorites, with the crunchy texture of the corn and bacon and the smooth creamy base.
Even though some frozen dinners are less unhealthy than others, they’re still pricey. You pay for that convenience. There’s a better option: make your own frozen dinners. The advantages to making your own are: you can control what goes in them, there’s no need for preservatives, kids can microwave them if you’re not around for